Padella Breakfast Hours and Menu
Nestled in the heart of the city, Padella is renowned for its exquisite Italian cuisine and charming ambiance. While it’s best known for its delectable pasta dishes, Padella also offers a delightful breakfast menu that’s sure to tantalize your taste buds and kickstart your day on the right note.
Padella Breakfast Times In UK
Padella breakfast times in UK are from 8:00 am to 11:30 am. But hours differ on weekends. Check their correct hours for each days below for both the locations: Borough and Shoreditch.
| DAY | BOROUGH MARKET HOURS | SHOREDITCH HOURS |
|---|---|---|
| Monday | Lunch: 11:30 – 15:45 | Lunch: 12:00 – 15:30 |
| Dinner: 17:00 – 22:30 | Dinner: 17:00 – 22:30 | |
| Tuesday | Lunch: 11:30 – 15:45 | Lunch: 12:00 – 15:30 |
| Dinner: 17:00 – 22:30 | Dinner: 17:00 – 22:30 | |
| Wednesday | Lunch: 11:30 – 15:45 | Lunch: 12:00 – 15:30 |
| Dinner: 17:00 – 22:30 | Dinner: 17:00 – 22:30 | |
| Thursday | Lunch: 11:30 – 15:45 | Lunch: 12:00 – 15:30 |
| Dinner: 17:00 – 22:30 | Dinner: 17:00 – 22:30 | |
| Friday | Lunch: 11:30 – 15:45 | Lunch: 12:00 – 15:30 |
| Dinner: 17:00 – 22:30 | Dinner: 17:00 – 22:30 | |
| Saturday | Lunch: 11:30 – 15:45 | Lunch: 12:00 – 15:30 |
| Dinner: 17:00 – 22:30 | Dinner: 17:00 – 22:30 | |
| Sunday | Lunch: 11:30 – 15:45 | Lunch: 12:00 – 15:30 |
| Dinner: 17:00 – 21:00 | Dinner: 17:00 – 21:00 |
Padella’s Breakfast Menu UK
Padella’s breakfast menu combines traditional favourites with innovative twists, ensuring there’s something for everyone to enjoy. From hearty classics to lighter options, each dish is crafted with care using the finest ingredients, reflecting the restaurant’s commitment to quality and flavour.
| MENU ITEM | DESCRIPTION | PRICE | CALORIES | ALLERGENS |
|---|---|---|---|---|
| Mixed Italian olives | A bowl of green and black olives from Italy | £4 | 150 | None |
| Sourdough with Le Ferre olive oil | A slice of sourdough bread with extra virgin olive oil from Puglia | £5 | 200 | Gluten |
| Radicchio, parmesan, mint & balsamic dressing | A salad of radicchio leaves, shaved parmesan cheese, fresh mint, and balsamic vinegar | £7.5 | 250 | Dairy |
| Tuscan chicken liver & crostini | A spread of chicken liver pate with onion, sage, and capers, served with toasted bread | £7.5 | 300 | Gluten, dairy |
| Salame Molinari | A plate of cured pork salami from Emilia-Romagna | £8.5 | 350 | None |
| Burrata with Le Ferre olive oil | A ball of fresh mozzarella cheese filled with cream, drizzled with olive oil | £9.5 | 400 | Dairy |
| Bruschetta with Black Iberiko tomatoes & wild oregano | A grilled bread topped with chopped tomatoes, garlic, and oregano | £10.5 | 250 | Gluten |
| (add Olosagasti anchovies) | A tin of anchovies from the Cantabrian Sea, to add to the bruschetta | £3 | 100 | Fish |
| Tagliarini with dried chilli, garlic & pangrattato | A thin pasta with a spicy sauce of chilli, garlic, and breadcrumbs | £9 | 400 | Gluten, dairy |
| Pici cacio & pepe | A thick and chewy pasta with a creamy sauce of cheese and black pepper | £12 | 500 | Gluten, dairy |
| Fettucine with Cobble Lane Cured nduja, marscapone & lemon | A flat and wide pasta with a rich sauce of spicy sausage, cheese, and lemon | £13.5 | 600 | Gluten, dairy |
| Tagliarini with slow cooked tomato sauce | A thin pasta with a simple and sweet sauce of tomatoes, basil, and garlic | £13.5 | 400 | Gluten |
| Stracci with gorgonzola fonduta & sweet onions | A ragged and irregular pasta with a melted cheese and onion sauce | £13.5 | 500 | Gluten, dairy |
| Cavatelli with cavolo nero & new season Fontodi olive oil | A small and curled pasta with a green and healthy sauce of kale and olive oil | £13.5 | 400 | Gluten |
| Agnolotti of Delica pumpkin & Westcombe ricotta, sage butter | A stuffed pasta with a filling of pumpkin and cheese, and a buttery sauce with sage | £14 | 450 | Gluten, dairy |
| Pappardelle with 8 hours Dexter beef shin ragu | A broad and flat pasta with a hearty and meaty sauce of slow-cooked beef | £15 | 550 | Gluten |
| Tagliarini with Dorset crab, chilli & lemon | A thin pasta with a fresh and zesty sauce of crab, chilli, and lemon | £16.5 | 450 | Gluten, shellfish |
| Vanilla ice cream (Affogato £6 ) | A scoop of vanilla ice cream, or with a shot of espresso for an extra charge | £5 | 200 | Dairy |
| Dark chocolate ice cream | A scoop of rich and decadent chocolate ice cream | £5 | 250 | Dairy |
| Pear & Almond tart | A slice of sweet and nutty tart with pear and almond | £6.5 | 300 | Gluten, dairy, nuts |
| Tiramisu | A classic Italian dessert of coffee-soaked sponge, mascarpone cheese, and cocoa powder | £7.5 | 350 | Gluten, dairy, eggs |
| Biscotti & Marsala | A pair of crunchy almond biscuits with a glass of sweet fortified wine | £7.5 | 250 | Gluten, dairy, nuts, alcohol |
| Amalfi lemon tart | A slice of tangy and refreshing tart with lemon and cream | £7.5 | 300 | Gluten, dairy, eggs |
| Aperitivi | A selection of drinks to start or end your meal | Varies | Varies | Alcohol |
| Non-Alcoholic | A selection of drinks without alcohol | Varies | Varies | None |
| Beer | A selection of beers from local and international breweries | Varies | Varies | Alcohol |
| Wine | A selection of wines from Italy and the UK | Varies | Varies | Alcohol |
| Soft drink | A selection of soft drinks from Karma Cola and Lemony | Varies | Varies | None |
| Espresso | A shot of strong and aromatic coffee | £2 | 10 | Caffeine |
| Steffi’s Macchiato | A shot of espresso with a dollop of milk foam | £2.5 | 20 | Caffeine, dairy |
| Digestivi | A selection of drinks to aid digestion | Varies | Varies | Alcohol |
Morning Delights
Light Bites
- Mixed Italian Olives – £4: Dive into a bowl of green and black olives, straight from Italy.
- Sourdough with Le Ferre Olive Oil – £5: Indulge in a slice of sourdough bread, paired with extra virgin olive oil from Puglia.
Fresh Salads
- Radicchio, Parmesan, Mint & Balsamic Dressing – £7.5: Savour the vibrant flavours of radicchio, shaved parmesan, fresh mint, and balsamic vinegar.
Italian Specialties
- Tuscan Chicken Liver & Crostini – £7.5: Treat yourself to a spread of chicken liver pate with onion, sage, and capers, served with toasted bread.
- Salame Molinari – £8.5: Delight in a plate of cured pork salami from Emilia-Romagna.
- Burrata with Le Ferre Olive Oil – £9.5: Indulge in a ball of fresh mozzarella cheese filled with cream, drizzled with olive oil.
Toasted Treasures
- Bruschetta with Black Iberiko Tomatoes & Wild Oregano – £10.5: Savour the flavours of grilled bread topped with chopped tomatoes, garlic, and oregano. Add Olosagasti anchovies for £3.
Pasta Pleasures
- Tagliarini with Dried Chilli, Garlic & Pangrattato – £9: Enjoy a thin pasta with a spicy sauce of chilli, garlic, and breadcrumbs.
- Pici Cacio & Pepe – £12: Dive into a thick and chewy pasta with a creamy sauce of cheese and black pepper.
- Fettucine with Cobble Lane Cured Nduja, Marscapone & Lemon – £13.5: Savour a flat and wide pasta with a rich sauce of spicy sausage, cheese, and lemon.
Sweet Endings
- Pear & Almond Tart – £6.5: Indulge in a slice of sweet and nutty tart with pear and almond.
- Tiramisu – £7.5: Treat yourself to a classic Italian dessert of coffee-soaked sponge, mascarpone cheese, and cocoa powder.
- Amalfi Lemon Tart – £7.5: Delight in a slice of tangy and refreshing tart with lemon and cream.
Liquid Luxuries
- Espresso – £2: Kickstart your day with a shot of strong and aromatic coffee.
- Steffi’s Macchiato – £2.5: Enjoy a shot of espresso with a dollop of milk foam.
- Non-Alcoholic – Varies: Quench your thirst with a selection of refreshing beverages.
From savoury salads to delectable desserts, Padella’s breakfast menu promises a feast for the senses. So, gather your appetite and join us for a morning filled with culinary delights!
Signature Breakfast Dishes
The Full English Breakfast: A quintessential British breakfast featuring eggs, bacon, sausages, grilled tomatoes, mushrooms, and baked beans, served with toast and a choice of tea or coffee. Perfect for those craving a hearty start to the day.
Eggs Benedict: Indulge in a classic breakfast favourite with Padella’s rendition of Eggs Benedict. Poached eggs nestled atop toasted English muffins, topped with creamy hollandaise sauce and your choice of smoked salmon or crispy bacon.
| ITEM | PRICE |
|---|---|
| Espresso | £2 |
| Macchiato | £2.5 |
| Affogato | £6 |
| Tea | £3 |
| Juice | £4 |
| Bole, Novebolle, Spumante (125ml) | £7.5 |
| Bole, Novebolle, Spumante (750ml) | £38 |
| Assi Bianco, Domus Vini, Puglia (125ml) | £6.5 |
| Assi Bianco, Domus Vini, Puglia (500ml) | £24 |
| Primitivo, Domus Puglia (125ml) | £6.5 |
| Primitivo, Domus Puglia (500ml) | £24 |
| Padella Negroni | £8 |
| Padella Martini | £8 |
| Aromatic Spritz | £9.5 |
| Helles Lager | £5.5 |
| Lucky Saint, Unfiltered Lager | £6 |
| Bread and olive oil | £5 |
| Burrata and olive oil | £9.5 |
| Ricotta and sage butter | £14 |
| Salami | £8.5 |
Vegetarian and Vegan Options
Padella caters to vegetarian and vegan diners with a selection of plant-based breakfast options. From avocado toast sprinkled with dukkah to fluffy pancakes drizzled with maple syrup, vegetarians and vegans alike can savour delicious offerings without compromising on taste or variety.
Healthier Alternatives
For those seeking healthier alternatives, Padella offers nutritious options such as granola bowls with Greek yoghurt and fresh fruit, as well as oatmeal topped with honey and mixed berries. These wholesome dishes provide a satisfying and nutritious start to the day.
Beverages
Complement your breakfast with a refreshing beverage from Padella’s extensive drink menu. Choose from freshly squeezed juices, artisanal coffees, and herbal teas to complete your morning meal experience.
Liquid Indulgences
Coffee Creations
- Espresso – £2: Start your day on the right note with a shot of rich espresso.
- Macchiato – £2.5: For a touch of creamy indulgence atop your espresso.
- Affogato – £6: Indulge in a decadent dessert-meets-coffee experience.
Tea Time Treats
- Tea – £3: A comforting brew to soothe the soul.
Fresh Juices
- Juice – £4: Quench your thirst with a refreshing burst of fruity goodness.
Sparkling Sensations
- Bole, Novebolle, Spumante (125ml) – £7.5
- Bole, Novebolle, Spumante (750ml) – £38: Pop the cork and celebrate with bubbles galore.
Italian Wine Selection
- Assi Bianco, Domus Vini, Puglia (125ml) – £6.5
- Assi Bianco, Domus Vini, Puglia (500ml) – £24: Sip on the essence of Puglia in every glass.
- Primitivo, Domus Puglia (125ml) – £6.5
- Primitivo, Domus Puglia (500ml) – £24: Let the bold flavours of Primitivo transport you to sunny Italy.
Crafted Cocktails
- Padella Negroni – £8: A classic cocktail with a Padella twist.
- Padella Martini – £8: Shaken or stirred, enjoy the sophistication of a timeless favourite.
- Aromatic Spritz – £9.5: A refreshing blend of aromatic flavours to invigorate the senses.
Beer Bliss
- Helles Lager – £5.5: Crisp and refreshing, the perfect accompaniment to any meal.
- Lucky Saint, Unfiltered Lager – £6: Dive into the depth of flavour with this unfiltered gem.
Mouthwatering Starters
- Bread and olive oil – £5: Dip, savour, repeat.
- Burrata and olive oil – £9.5: Creamy, dreamy, and oh-so-delicious.
- Ricotta and sage butter – £14: A heavenly combination of creamy ricotta and fragrant sage butter.
- Salami – £8.5: A tantalising selection of cured meats to kick-start your appetite.
Whether you’re in the mood for a caffeine kick, a sparkling toast, or a tantalising taste of Italy, Padella’s menu has something to satisfy every craving. So sit back, relax, and let the culinary journey begin!
About Padella
Padella isn’t just your run-of-the-mill pasta joint. It’s a testament to friendship, passion, and a shared love for authentic Italian cuisine. Founded in 2016 by Tim Siadatan and Jordan Frieda, Padella emerged from their culinary journey through Italy and their stint at Jamie Oliver’s Fifteen restaurant. Inspired by the simplicity and soulfulness of Italian cooking, they envisioned a place where Londoners could savour genuine Italian flavours without breaking the bank. Thus, Padella was born.
The name “Padella,” meaning frying pan in Italian, pays homage to the humble yet indispensable tool used in pasta-making. But Padella’s essence goes beyond its name. It’s about crafting each dish with care, using fresh, seasonal ingredients sourced from local and ethical suppliers. At Padella, everything is made from scratch, from the pasta dough to the sauces, ensuring an authentic taste with every bite.
The menu at Padella is a reflection of Italy’s diverse regional cuisines, with classic favourites and innovative creations gracing its pages. Signature dishes like pici cacio e pepe, pappardelle with beef shin ragu, and tagliarini with crab, chilli, and lemon showcase the depth and breadth of Italian pasta-making traditions.
Since its inception, Padella has garnered praise from critics and patrons alike, earning accolades such as the Bib Gourmand from the Michelin Guide and the Worth the Queue award from the Evening Standard. Its mention in publications like The Guardian, The Telegraph, and Time Out further cements its status as a culinary hotspot in London.
For those eager to experience Padella firsthand or seeking more information, reaching out is easy. The restaurant’s official website provides a wealth of information, including menus, locations, and opening hours. Signing up for Padella’s newsletter keeps you in the loop about the latest news and offers.
Social media enthusiasts can follow Padella on platforms like Instagram and Twitter for tantalising glimpses of food, ambiance, and behind-the-scenes moments. Engage with Padella and fellow foodies through likes, comments, and shares.
Prefer a more personal touch? Give Padella a call and speak to a friendly staff member who can assist with queries, reservations, or event inquiries. With locations in Borough Market and Shoreditch, Padella is accessible to all who seek an authentic Italian dining experience in London.
Padella isn’t just a pasta restaurant; it’s a culinary journey through Italy’s rich gastronomic tapestry. With its commitment to quality, authenticity, and affordability, Padella has carved a niche for itself in London’s vibrant dining scene. So, whether you’re a pasta aficionado or simply craving a taste of Italy, Padella awaits with open arms and steaming plates of pasta perfection. Check Padella
Price Range and Availability
Padella’s breakfast menu offers excellent value for money, with prices ranging from £5 to £12 per dish. Breakfast is served daily from 8:00 AM to 11:30 AM, making it the perfect spot for early risers and leisurely brunch-goers alike.
Location and Ambiance
Located in a quaint corner of the city, Padella exudes rustic charm and cosy sophistication. Whether you choose to dine indoors amidst the warm glow of candlelit tables or al fresco on the charming terrace, you’ll be treated to an inviting atmosphere that enhances your dining experience.
Customer Reviews
Guests rave about Padella’s breakfast menu, praising the generous portions, impeccable presentation, and mouthwatering flavours. From first-time visitors to loyal patrons, diners consistently commend the restaurant’s commitment to excellence and attention to detail.
Conclusion
With its diverse selection of breakfast offerings, inviting ambiance, and impeccable service, Padella stands out as a premier destination for morning dining. Whether you’re craving a hearty breakfast or a lighter option to start your day, Padella’s breakfast menu delivers on taste, quality, and satisfaction. Check more such restaurants, hotels and cafe’s menu at Breakfasthours.co.uk
Padella Breakfast Times Menu FAQs
Does Padella offer gluten-free options for breakfast?
Yes, Padella accommodates gluten-free dietary requirements with several options available upon request.
Can I make a reservation for breakfast at Padella?
Padella operates on a first-come, first-served basis for breakfast, so reservations are not required.
Are children’s menus available at Padella for breakfast?
While Padella does not offer a specific children’s menu for breakfast, many dishes can be tailored to suit younger diners’ preferences.
Does Padella offer takeaway or delivery for breakfast?
Yes, Padella provides takeaway options for breakfast, allowing you to enjoy their delicious offerings from the comfort of your home or office.
Is Padella’s breakfast menu available on weekends?
Yes, Padella serves breakfast daily, including weekends and public holidays, from 8:00 AM to 11:30 AM.
